POUCH PROCESSING MACHINERY
Pouches are becoming increasingly popular due to their convenience, portability, and low environmental impact. Food and beverage markets account for 80% of the total demand for flexible pouch packaging. Lyco can help you cool a wide range of food products including spices, sauces, soups, fruit, vegetable snacks, condiments and desserts.
Pouches may vary from a few ounces to more than 10 lbs. and, in every case, rapid cooling to the core is important. Lyco improves food safety by getting pouched food to 40°F twice as fast as conventional belt coolers or static water tank designs.
|Lyco was founded in 1980 by the owner and Chairman of the Board, David R. Zittel, who has had over 50 years experience in food processing. Lyco prides itself in the longevity of its associates and is measured with many decades of experience with food processing machinery. We’re located in a community of 5,000 people which is 25 miles northeast of Madison, WI, a perfect area to raise a family.
Lyco’s enjoyment and passion is developing the best customer-aligned, innovative food processing machinery in the world.
The global market size for pouched food was valued at $36.44 billion in 2020. It is expected to grow at a compound annual growth rate (CAGR) of 5.5% from 2020 to 2028.
Lyco technology can help you increase capacity and productivity while improving your ROI.
Lyco equipment delivers sanitary designs and efficient operation to provide a low-maintenance unit that is easy to clean and simple to use.
Lyco personnel can provide you with a pouch-based solution that addresses your needs.